Mozzarella Pesto Panini

Photo Credit: http://blogs.babble.com/

Mozzarella Pesto Panini

Original Recipe: http://blogs.babble.com/family-kitchen/2011/08/08/real-food-fast-perfect-mozzarella-pesto-panini/

Ingredients:

• 2 pieces rustic country bread
• 2 slices of fresh mozzarella, sliced thin
• 2 tablespoons fresh pesto
• 1 teaspoon butter

Directions:

Spread both sides of the bread with the pesto and place the mozzarella in the middle. Warm the butter in a skillet over medium heat and place the sandwich in it. Place a heavy lid or tea kettle on top of the sandwich and let it cook for about 3 minutes, or until crispy and golden. Flip the sandwich and repeat cooking on the other side with the kettle placed on top. Cook for another 2-3 minutes. Cut and serve!