Chocolate Fluffernutter Mug Cake

 Photo Credit: http://blogs.babble.com

Chocolate Fluffernutter Mug Cake

Original Recipe: http://blogs.babble.com/family-kitchen/2011/04/05/chocolate-fluffernutter-mug-cake/

Ingredients:

• 4 tablespoons white sugar
• 4 tablespoons self-rising flour
• 3 tablespoons cocoa powder
• 3 tablespoons melted butter
• 3 tablespoons peanut butter
• 3 tablespoons milk
• 1 egg
• marshmallow fluff for topping

Directions:

1. Add all ingredients into a LARGE MUG. Mix very well with a fork. Microwave on high for 1 1/2 to 3 minutes. Cooking time will vary depending on your microwave wattage.
2. The way I can tell if mine is done is because it rises alot then settles a bit. Right after it starts to settle, I know it’s done. Check with a toothpick for doneness. Cake is suppose to be ooey and gooey, just not runny.
3. Top with a heaping tablespoon of marshmallow fluff.